Oh Que Bueno Restaurant And Bakery Menu

CHINCHULIN, CHUNCHULLO O CHINCHURRIA... LLAMALO COMO QUIERAS PERO DISFRUTA SU GRAN SABOR ACA EN OH QUE BUENO

AREPA DE MAIZ AMARILLO DULCE REBOSADO DE QUESO... MMM.. DIVINO

Typically includes chicken, beef, ham, and cheese fillings in crescent-shaped turnovers.

DELICIOSO PASTEL DE YUCA

CRISPY ALITAS DE POLLO

Golden, crispy turnovers filled with a savory mix, accompanied by fresh lime wedges.

Golden, crispy turnovers filled with a savory mix, accompanied by fresh lime wedges.

Golden, crispy turnovers filled with a savory mix, accompanied by fresh lime wedges.

Golden, crispy turnovers filled with a savory mix, accompanied by fresh lime wedges.

DELICIOSOS DEDITOS DE QUESO, ENVUELTOS EN HARINA DE TRIGO... EXQUISITO SABOR

Cornmeal arepa, a traditional Venezuelan flatbread, typically made without cheese.

Tender pork ribs paired with crispy fried plantains, served with lime wedges and a side of dipping sauce.

Fried pork belly served with a traditional cornmeal arepa, typically includes a combination of savory and crispy textures.

Colombian chorizo served with a traditional cornmeal arepa, typically includes a side of lime.

Grilled blood sausage paired with a traditional cornmeal cake, served with lime wedges and two dipping sauces.

Mondongo typically includes slow-cooked tripe with a blend of vegetables like bell peppers, onions, and carrots, infused with a rich broth of tomatoes and cilantro.

Small portion soup options including Mondongo (tripe), Menudencia (giblets), or Chef's daily special.

Mexican soup served with a choice of Mondongo (tripe), Menudencia (offal), or Del Dia (daily special). Side options: rice or cornmeal arepa.

Typically includes a variety of ingredients such as lentils, barley, plantains, pasta, chicken, or carrots. Please call to inquire about today's specific soup and protein.

Viene acompañado de arroz blanco, papa, yuca, aguacate y un consomé de plátano

Typically includes stewed beef tail in a savory sauce.

Carne asada, chicharrón, chorizo, arroz, frijoles, maduro, huevos, arepa y aguacate. / Rice, beans, grilled steak, fried pork skin, sausage, sweet plantain, fried egg, corn cake and avocado.

Carne asada, chicharrón, arroz, frijoles, maduro, huevos y arepa. / Rice, beans, grilled steak, fried pork skin, sweet plantain, fried egg and corn cake.

Combinacion De Arriz, Frijoles, Chicharron, Bistec, Papitas Y Maduros. Servido Con Aguacate Y Arepa

Meat combination

Carne asada, pechuga a la plancha, chorizo, morcilla, served with arepa, tostones, yuca frita.

Lasana Con Capas De Platano Maduro, Carne Molida Magra, Salsa Bechamel Y Mucho Queso

Arroz Paisa Con Platano Maduro, Chorizo, Chicharron, Carne De Res, Pollo, Maicitos Y Salsa Negra, Con El Sabor Tipico De Sus Creadores. Servido Con Tostones.

Steak topped with sauce and egg. Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Steak topped with house sauce. Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Strips of sirloin served with Fries and White Rice. Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Grilled Sirloin steak. Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Grilled Flank steak Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Breaded pork loin. Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Beef tongue with sauce. Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Steak topped with house sauce. Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Grilled steak Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Pulled steak Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Fried fish with garlic shrimp. Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Chicken strips with white rice and fries. Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Fish fillet with garlic shrimp. Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Servido con 2 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Chicken and rice. Servido con 2 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Seafood soup. Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Seafood casserole. Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Fried fish. Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Grilled fillet. Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Chicken breast with garlic shrimp. Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Breaded chicken breast. Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Grilled chicken breast. Servido con 3 acompañantes entre: ensalada, arroz, frijoles, tostones y maduros / Served with three side orders of the following choices: salad, rice, red beans, green plantains, sweet plantains.

Twice-fried plantain slices, a crispy and savory tropical delight.

Sweet, caramelized ripe plantains, a delightful tropical side dish.

White rice, simply prepared, serving as a versatile base for any meal.

Crispy fried cassava sticks, golden-brown and served with a side of dipping sauces.

Shredded cheese portion, typically served as a side.

Crispy golden potato strips, lightly salted.

A traditional Ecuadorian side dish typically includes fish, yuca, and pickled red onions in a flavorful broth.

Lettuce, avocado, tomato, onion, and cucumber topped with goat cheese and house vinaigrette, drizzled with jalapeño-lime crema.

Freshly sliced avocado, typically seasoned with a hint of salt and olive oil.

Golden, bite-sized creole potatoes served with a side of creamy green and pink dipping sauces.

Red beans slowly simmered with a blend of traditional spices, offering a hearty and comforting side dish.

Grilled or fried cornmeal patties, typically includes a variety of fillings such as meats, cheeses, or beans.

Traditional small arepa made from ground maize dough, typically served plain.

Grilled cheese typically includes sandwich bread, butter, and melted cheese.

Typically includes garlic, olive oil, and chili peppers.

A savory tomato and onion sauce, typically includes garlic and bell peppers, commonly used as a side or condiment.

A variety of sodas including Coca Cola, Sprite, Colombiana, Manzana, Zero Coke, Diet Coke, Bretaña, and sparkling options like Perrier and Pellegrino.

A sweet, carbonated malt soda, typically dark in color and rich in flavor, often enjoyed as a non-alcoholic beverage.

Perrier: Natural sparkling mineral water.

Freshly squeezed lemon juice combined with water and a hint of sweetness.

Freshly squeezed orange juice.

Small bottled juice, typically includes flavors like orange, guava, pineapple, and passion fruit.

Hot chocolate prepared with milk, typically includes melted cheese for a unique twist.

Steamed milk blended with rich chocolate, typically topped with whipped cream.

Cold coffee with milk, typically includes brewed espresso mixed with chilled milk.

Brewed black coffee typically includes premium coffee beans for a robust flavor.

Espresso typically mixed with steamed milk. Please specify with or without sugar.

Mixed fruit juice with milk. Available flavors: blackberry, passion fruit, strawberry, mango, lulo, papaya, guava, soursop, and pineapple.

Fruit Juice: Variety of tropical fruit juices, including blackberry, passion fruit, strawberry, mango, and more. Served with water.

Herbal tea blend typically includes aromatic herbs, fruits, and spices.

Sweetened brown sugar water with a hint of lime.

Bottled water.

Con pollo, carne o camarones

Aguacate, tomate y cebolla.

A traditional bread, typically featuring a soft and slightly sweet dough, perfect for enjoying on its own or with a cup of coffee.

MMMM QUE RICO EL PAN DE BONO

Braided bread topped with a generous layer of golden, crispy cheese bits.

Braided bread topped with a generous layer of golden, crispy cheese bits.

Fried dough balls typically made with cheese and flour.

Toasted bread typically includes butter or mayo.

A traditional bread typically made with cheese and cornmeal, known for its soft texture and slightly sweet flavor.

Sweet bread ring typically filled with guava and cheese, offering a delightful blend of flavors in every bite.

Sweet bread ring typically filled with guava paste.

Sweet bread ring typically filled with creamy caramel (arequipe), a beloved treat in many Latin American countries.

Thin, crispy cookies typically made with flour, sugar, and butter.

Large plain bread, typically enjoyed for its soft texture and versatility in various meals.

Pan dulce with a hint of pineapple, typically enjoyed as a sweet treat from the bakery.

PAN DE JAMON Y QUESO

Pan de coco: Sweet bread typically made with coconut milk and grated coconut.

Soft and chewy molasses cookies, a traditional treat from the bakery.

Flaky butter croissant filled with cheese.

Buttery and flaky croissant with a golden-brown exterior and a soft, layered interior.

Croissant filled with ham and cheese, typically includes a buttery and flaky pastry.

Acemas: Traditional sweet bread typically includes ingredients like flour, sugar, and anise seeds.

Homemade cheesecake slice. Typically includes a graham cracker crust and a creamy, tangy filling made from cream cheese.

A creamy custard dessert typically made with milk, sugar, and eggs, offering a smooth and rich texture.

Crispy meringue topped with whipped cream, assorted fresh fruits, and drizzled with caramel sauce.

Flan completo: Traditional custard topped with caramel sauce, whipped cream, and a cherry.

Cheese-based bread typically accompanied by a soft, moist cake, often filled or topped with sweet ingredients.

Carrot cake typically includes grated carrots, walnuts, and a hint of cinnamon, all layered with a smooth, cream cheese frosting.

Mango and coconut panna cotta: A creamy Italian dessert typically made with sweetened cream and gelatin, infused with mango and coconut flavors.

Brevas con arequipe: Typically includes figs paired with a rich, caramel-like milk spread known as arequipe.

Crispy meringue topped with whipped cream, assorted fresh fruits, and a drizzle of caramel.

Ladyfingers soaked in espresso, layered with mascarpone cream, and dusted with cocoa powder.

Torta almojabana: Traditional sandwich typically includes cheese-based bread, often enjoyed as a sweet treat.

Flan de vainilla: A silky, smooth custard made from eggs, milk, sugar, and vanilla, typically topped with caramel sauce.

Layers of delicate puff pastry typically filled with creamy custard and topped with powdered sugar.

Brazo de reina: Cake roll typically filled with sweet guava paste or cream cheese.

Panna cotta is a sweetened cream dessert thickened with gelatin, typically topped with popcorn.

Rich chocolate dessert typically includes layers of moist cake, chocolate ganache, and whipped cream.

Panna cotta mora y vainilla: A traditional Italian dessert made with sweetened cream thickened with gelatin, typically includes vanilla and blackberry flavors.

Crushed Oreo cookies typically layered with a creamy filling, creating a delightful and satisfying treat.

Creamy rice pudding topped with a layer of caramel and a cherry.

Passion fruit dessert, typically includes a sweet and tangy maracuya (passion fruit) filling, often enjoyed as a refreshing treat.

Sponge cake soaked in a blend of three milks, typically topped with whipped cream.

Rich, dark cake typically made with molasses, dried fruits, and spices, reflecting traditional flavors.

Coffee paired with a dessert, typically including a slice of cake or pastry and a cup of freshly brewed coffee.

Natillas: A creamy custard dessert typically made with milk, sugar, and eggs, often flavored with vanilla and cinnamon.

Bread pudding, typically includes a mix of bread, milk, eggs, sugar, and spices, baked to a soft and moist consistency.

Meringue bolsita: Small meringue cookies typically made from whipped egg whites and sugar, creating a light and airy texture.

Marbled cookie with swirls of chocolate and vanilla.

Galleta de chocolate typically includes rich cocoa and sugar, creating a classic chocolate cookie.

Soft cookies topped with chocolate sprinkles.

GALLETA PUNTO ROJO

Soft-baked cookies topped with colorful M&M candies.

Mantecada: Traditional Mexican muffin, typically includes flour, sugar, and butter, offering a soft and slightly sweet pastry experience.

Meringue typically includes egg whites and sugar, often decorated with colorful sprinkles.

Delicate, heart-shaped puff pastry with a golden, crispy exterior and a light, buttery flavor.

Puff pastry filled with sweetened cream cheese, typically topped with natural sugar and glazed with honey.

Puff pastry filled with a sweet guava paste and creamy cheese, typically enjoyed as a treat from the bakery.

Puff pastry typically filled with sweet guava paste.

Shortbread cookie sandwich typically filled with dulce de leche.

Traditional cookie typically featuring three jam-filled indents.

Juicy mini hamburger with fresh lettuce, tomato, and cheese, served with a side of crispy fries.

Crispy chicken nuggets paired with golden French fries, served with two dipping sauces.

Crispy fries topped with savory sliced sausage, a Latin American street food classic.

Arroz frijoles, carne o pollo y vaso de helado.

A rich broth with tender beef ribs, corn, yucca, and potatoes, seasoned with cilantro and scallions.

Traditional chicken soup with yucca, plantains, corn, and root vegetables.